Name: Wynn’s Hawaiian Bread Dip
Prep time: 30 min
Total time: 30 min
Yield: 10
Ingredients: Real mayonnaise (not miracle whip); Sour Cream; Sliced Corned Beef; Garlic Salt; Tabasco Sauce; Round Loaf of Hawaiian Sweet Bread

Author: Kitchen Louise

Yields: 10 Servings Difficulty: Easy Prep Time: 30 Mins Total Time: 30 Mins

I’m not sure of how our family stumbled upon this recipe but I’m so glad we did.

It was popular at our large gatherings and you could count on it being at our New Year’s Eve party.

If you love Hawaiian sweet bread, you will ADORE this dip!

Ingredients

0/6 Ingredients

Adjust Servings

Dip

16 oz Real mayonnaise (not miracle whip)
16 oz Sour Cream
2 lbs Sliced Corned Beef (Cut into pieces)
Garlic Salt
Tabasco Sauce

Serve With

2 Round Loaf of Hawaiian Sweet Bread

Instructions

0/1 Instructions

Step 1 Dip: Mix all ingredients together, cover and refrigerate for 1 hour prior to serving. Serve with 2 loaves of Hawaiian bread. In round loaf of bread: Cut out middle of the bread to create a "bowl". Pour dip inside the hole made and serve. You can cut other loaf into cubes for serving.

Ingredients

Instructions

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