Yields:
10 Servings
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
45 Mins
Total Time:
1 Hr
For many springs my father-in-law would drive up our driveway and drop off a big box of peaches. Oh, were the kids excited to receive these juicy peaches from Grandpa.
I came across this tasty recipe and it soon became a family and neighborhood favorite! Grandpa loved it too.
Ingredients
Adjust Servings
Instructions
- Melt butter in a 9x13 baking dish. Combine flour, 1 cup sugar, baking powder, and salt; add milk, stirring until dry ingredients are moistened. Pour batter over butter-do not stir. Bring remaining 1 cup sugar, peach slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter-do not stir. Sprinkle with cinnamon if desired. Bake at 375 degrees for 40-45 minutes or until golden brown. It's great eating warm or cold. I prefer warm with a scoop of vanilla ice cream.